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Req ID : 59656 Location : Vancouver Work site : St Paul’s Hospital PHC multi-site : Holy Family Hospital, Langara, Mt St Joseph Hospital, St John Hospice, St Paul’s Hospital, Youville Residence hourly : 34.81 CAD Employment type : Casual Schedule : Days/Evenings Apply today! What...
Food Service Supervisor / Diet Technician – Royal Columbian Hospital Casual 0.00 FTE REQ ID: 129679 The salary range for this position is CAD $34.81 – $34.81 / hour Job Summary Joining our team offers...
Lead, Culinary Food Services – Peace Arch Hospital Temp Full Time 1.00 FTE 0830 -1630 work hours Saturday, Statutory, Sunday days off Food & Nutrition Services Req ID: 135558 The salary range for this...
Food Services Supervisor – Operations – (228248) Location: Port McNeill Hospital (PMH) Work Area: Kitchen and Patient Areas Vacancy Type: Temp FT Salary Range (Hourly Rate): $34.81 – $34.81 Paid FTE: 1.0 Pending Return of Incumbent: Yes...
Food Service Supervisor / Diet Technician – Mission Memorial Hospital Casual Salary – The salary range for this position is CAD $34.81 – $34.81 / hour Job Summary Joining our team offers you opportunities...
The Director of Hospitality and Support Services is responsible for all aspects of the operation including: staffing, client relations, customer service, resident satisfaction, budgeting, financial management, implementation and ongoing success of resident dining, retail and marketing...
Food Service Manager Requisition #: 648077 Location: Victoria, BC, CA, V8P 5J2 Job Description We’re looking for a Food Service Director who is passionate about great food, great people, and creating a dining experience that becomes a...
Manager, Support Services Quesnel, BC Relief Full-time Northern Health | Northern British Columbia Are you interested in an opportunity to grow professionally within a positive and progressive culture? Northern Health is seeking a dynamic...
Community Kitchen & Food Service Volunteer WITH RAINBOW REFUGEE SOCIETY Summary Guru Nanak’s Free Kitchen Society is a charity dedicated to feeding communities through volunteer-led initiatives. Volunteers support food preparation, distribution, and community outreach...
Date: April 8, 2026 – 10 am in Vancouver CE Point 5.0 This webinar empowers Nutrition Managers to move from awareness to actions supporting consistent, evidence-informed nutrition and food service practices nationwide. ...