Dining Room Manager – Sienna Senior Living – Port Coquitlam, BC

Dining Room Manager
Aspira Mayfair Terrace Retirement Living  – Port Coquitlam, BC
Salary: $55,000 – $60,000
This posting is for an new vacancy.

This is a Permanent Full-Time position.

Schedule: Wednesday to Sunday, 11:00AM-7:00PM

What We Offer:

We aspire to cultivate an environment and culture where team members feel valued, heard and empowered to do meaningful work.  We offer a number of programs and benefits that support team members’ financial, personal and professional needs:

• A competitive salary and vacation package
• Health & Dental benefits program
• RRSP with employer match
• Share Ownership and Reward Program (SOAR)
• Employee Share Purchase Plan with company match
• Continuous learning and growth so you have the skillset needed to succeed and take on new challenges
• A welcoming culture that values diversity and differing perspectives, experiences and beliefs

What You Will be Doing:

• Support and monitor the efficacy of all food and beverage activities within the residence to align with Aspira standards and expectations for hospitality-style dining services
• Responsible for overseeing all aspects of management related to dining room servers, including recruitment, orientation, supervision and performance evaluation, aimed at maintaining high productivity levels
• Conduct training and education sessions on hospitality-style dining service to ensure that team members are proficient in providing excellent service to residents
• Assist with meal service by performing server duties as needed
• Report supply and procurement requirements to the General Manager
• Manage staffing levels for dining room within the allocated budget
• Assist in planning and organizing external marketing events and ensure that all dining room and

Who You Are: 

• Graduated from high school and completed coursework in hospitality service management, guest relations, service excellence, or a related field
• Brings two years of experience in fine dining, catering service or hospitality within hotels and restaurants
• Has a valid Food Safe Certificate
• Has a valid Serving it Right certificate
• You have strong people skills that can guide, motivate and supervise a diverse team while also being able to delegate tasks effectively
• Can demonstrate patient, understanding, and able to connect with both residents and their families
• You are able to think quickly, adapt to changing situations, and resolve issues efficiently
• Possess effective organizational and time management skills to handle multiple tasks, manage budgets and ensure the smooth operation of the department

What you need to know:

• Sienna Senior Living is committed to creating an inclusive environment where all team members and residents feel like they belong.  We seek applicants with diverse backgrounds and have a wide range of abilities.  Sienna  provides an accessible candidate experience
• You must successfully pass a Vulnerable Sector Check and Criminal Record Check
• Sienna Senior Living may utilize artificial Intelligence to screen or assess applicants for this position

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